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Arginine
Alias: (S) -2-amino-5-guanidinovaleric acid
English name: L (+) - Arginine
Appearance: White crystalline powder
Model: Feed Additive, Food Additive
Water solubility: soluble in water, very slightly soluble in ethanol, insoluble in ether
Packaging specification: 25kg/drum
Store in a cool, sealed, and well ventilated place
Food industry: L-arginine is commonly used as a food additive to improve food taste, nutritional value, and extend shelf life. Especially in functional foods, L-arginine is highly valued for its potential health benefits.
In the field of medicine, L-arginine has been widely studied for its ability to promote vasodilation and is used to treat cardiovascular diseases such as hypertension and arteriosclerosis. In addition, L-arginine is also involved in protein synthesis, which helps with muscle growth and promotes wound healing.
Cosmetics industry: L-Arginine has moisturizing function, which can help the skin lock in moisture and reduce water loss. Therefore, it is added to various skincare products to enhance the softness and elasticity of the skin.
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